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Must Know Local Fruit and veggies Of Kakadu

Kakadu is a beautiful part of Australia, and its local produce is amazing. It's home to the world's largest monsoon forest, which means you can find some unique fruits and vegetables that you can't find anywhere else. If you're planning a tours Kakadu, or just want to try some new things, check out these local favourites:

Red Bush Apple (An-djarduk) 

This is a small, red-skinned fruit with an edible flesh. It grows wild in the Kakadu region of Australia. It's commonly used as a snack or eaten raw or cooked into jams or desserts.

Where does it grow?

Red bush apples grow on trees throughout much of Northern Australia, particularly within the Northern Territory and along its border with Western Australia. In this region they're fairly abundant, although they can also be found growing in other parts of Australia (including Queensland). You may even find them growing outside your window!

How do you eat it? 

If you have access to fresh red bush apples, there are several ways to enjoy them: 

You could eat them raw by themselves; use them as ingredients in relish recipes; add them to salads; or make preserves from their pulp when combined with sugar and pectin (a natural thickening agent). 

You can also eat frozen slices straight from the freezer after blanching for about 20 seconds so that they don't freeze completely solid before being heated through again by way of frying pan or oven.

Water Lily (Andem/Lotus Flower)

The water lily is a beautiful flower that grows in Kakadu. It's good for the environment, ecosystem and animals. If you are going on a tour of kakadu then you should definitely try eating it! It tastes amazing!!

tours Kakadu

Kakadu Plum 

The Kakadu Plum is a small, red fruit that grows on trees in the area. It has a variety of uses that make it incredibly popular with locals and visitors alike. Some common uses include:

  • Eating straight off the tree - The taste is sweet and juicy.
  • Making jams or jellies - These can be eaten directly, used as an ingredient in other recipes, or sold at market stalls to earn some extra money.
  • Cooking with them – They're perfect for adding flavour to savoury dishes such as curries or stews!

Kakadu is a wonderful place to visit and the local produce is fantastic

Kakadu is a must-see if you're travelling in Australia. It has a rich history, and stunning scenery and is home to some of the most authentic aboriginal art in the country. 

The local produce is also great. The fruits and vegetables are healthy, delicious and affordable souvenirs that can be found all over the park. 

Conclusion

Hope you found the above information useful during tours Kakadu. These are just a few of the amazing fruits and vegetables available in Kakadu. There are many more that are worth trying, so don't hesitate to ask if you're unsure about anything.

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